Thursday, February 1, 2018

An Italian Gastronomic Journey at Alto Restaurant and Bar

Alto Valentine Menu - Main CourseThere is a saying “In Italy, they add work and life on to food and wine”, that is exactly why we love Italian food. Four Seasons Hotel Jakarta launches “An Italian Gastronomic Journey” at our signature restaurant, Alto Restaurant and Bar.

Each quarter, our culinary team will curate a special selection of food and beverage offer that takes inspiration from Italy’s deep rooted and eccentric culinary culture.

Trofeio Al Pesto LigureMarco Riva, Executive Chef for Four Seasons Hotel Jakarta comments “Italian food is about family, traditional dishes are created with the very best ingredients, and we are pleased to bring the whole experience of Italian dining culture to Alto.”

Carpaccio di Bresaola Della ValtellinaFor the first quarter in 2018, guest are invited to experience the true taste of the North Italian cuisine. From the fashionable town of Milan to that unique jewel, Venice, the north of Italy brings an earthy and rich cuisine that benefits from the immense reserve of herbs and fresh ingredients of the Alps Mountains. To complement this gastronomic journey, our sommelier has paired amazing Italian wines to accompany the dishes.

Ossobuco Alla MilaneseThe aperitivo is born in north Italy, so make sure to start your night with an Aperol spritz to stimulate your appetite and get ready to enjoy the greatest culinary delicacies.

For more info and reservation please call +62-21 2277 1888. Buon appetito!

Four Seasons Hotel Jakarta
Jalan Jendral Gatot Subroto Kav 18 Jakarta 12710
Phone: +6221 2277 1888
Web: www.fourseasons.com/jakarta



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