Last weekend, together with Le Meridien Jakarta and Nibble App, we hosted bloggers and foodies for them to sample the hotel’s scrumptious Sunday Le La Les Lunch buffet at La Brasserie, where food from all of the hotel’s f&b outlets, including Al Nafoura and the famous Le Boutique Gourmande are served.
In this buffet, we get to sample a diverse menu of International & Indonesian cuisine, authentic Lebanese specialties, outdoor barbeque, and a variety of live cooking stations prepared by Le Meridien Jakarta’s new Executive Chef, Desmon Carneiro.
In this event, we also shared our newly released 101 Ways to Enjoy Jakarta Map. Have you spotted a copy yet?
from What's New Jakarta http://ift.tt/2BFLgyQ
via IFTTT
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