Visioning a tropical island in Kemang area, Hula – Hula is going with the flow with the emerging trend of a healthy lifestyle and finally opened its first store! But the twist is, high-quality ingredients are served in this place in rich flavor and affordable price dishes!
Visit Hula-Hula for a short vacay and healthy intakes!
Hula-Hula
Jl. Kemang Timur Raya No.10
Located only 5 minutes by car from the Governor office and other main government offices, 10 minutes from the Business District and beach, ibis Padang is surrounded by banks, restaurants serving local cuisine and midscale commercial establishments.
Azwar Zahlul Situmorang General Manager ibis Padang said, “We strive to provide the best quality of facilities, services and security for our guests. One of hotel’s uniqueness is designed with the seismic bearing for earthquake disaster relief,” added Azwar.
Ibis Padang features 168 modern minimalist designed rooms, 3 high-tech meeting rooms, a swimming pool, massage and spa, and bar. Skyline Restaurant located at the top floor of the building and as the tallest building in the city and West Sumatra where the guests can explore an array of international and local cuisine while enjoying panoramic sea and mountain views. A perfect place for business and leisure travelers.
Celebrating the holy month of Ramadhan, enjoy our Ramadhan special offer in Skyline Restaurant. Including ta’jil and all you can eat buffet stall only worth of IDR 86,000 net / person.
Whatever the needs, for holiday or business purposes, ibis Padang is ready to bring a pleasant and memorable experience. Further information please visit http://ift.tt/2r3jhG6 or call +62-751 448 8688.
Azwar Zahlul – General Manager
The Westin Resort Nusa Dua, Bali presents an uplifting program of healthy lifestyle activities throughout the month of June to coincide with Global Wellness Day and International Yoga Day. Both celebrations are major events on the world calendar that emphasize the importance of living well and with greater awareness.
Heavenly Spa by Westin will complement its menu of replenishing body and beauty rituals with a series of daily lifestyle sessions. Resident Wellness Specialist, Jitendra Pokhriyal, will conduct these meaningful talks and impart wisdom in relation to the pursuit of physical and spiritual wellbeing. Each session will follow a dedicated weekly theme pertaining to harmonization, relaxation, purification and balance. The price to participate is just IDR 80,000 for resident guests and IDR 250,000 for non-resident guests.
Trained in several holistic disciplines Jitendra hails from the birthplace of yoga in India. He is well-versed in meditation as well as a highly evolved form of touch-less pranic healing. Prior to relocating to Bali, Jitendra taught yoga in Northern India and the Himalayas. Instrumental in the resort’s wellness movement, he has been sharing his wealth of expertise with guests and associates since 2014.
Global Wellness Day falls on Sunday, 11th June 2017 and Jitendra will lead a renewing morning class of aqua yoga starting at 8AM in the Premium swimming pool for just IDR 175,000 per person. This will involve low-impact exercises and stretching postures performed in water to help develop balance, strength and range of motion. Refreshments will be available from Westin Fresh by The Juicery followed by complimentary access to thermal facilities at Heavenly Spa.
Similarly, the resort will honor International Yoga Day to be held on 18th June 2017 with a sunset class of yoga on the beach in front of the Temple Garden from 5PM onwards. Participants will be invited to unwind at the end of the day in natural setting with likeminded healthy living enthusiasts. Jitendra will lead a guided session of synchronized breathing and stretching exercises to promote all-round fitness and inner peace. Priced at IDR 100,000 per person, this activity includes mineral water, a cold towel and a silver-accented bracelet by SAKA for the first 25 guests.
The Westin Resort Nusa Dua, Bali’s month-long program reinforces the brand’s commitment to preserving wellness in travel. A number of signature initiatives such as WestinWORKOUT, runWestin and SuperFoodsRx are in place to help guests always feel their best.
An exclusive Find Your Balance room package is also available for an enhanced wellbeing experience this June. It comes with an array of added-value benefits with a special focus on personal rejuvenation.
The Westin Resort Nusa Dua Bali
+62361 771906
www.westin.com/bali
We are happy to celebrate the 10th Anniversary of Pancious! And why not? The food & beverage brand has reached a level of success where only a few can compare as a local brand. What’s more, Pancious is not stopping, in fact, it plans to Move Forward with bold steps.
In the celebration of its 10th years, Pancious opens a new outlet at Summarecon Mal Bekasi, the first one at the city. With modern casual dining concept, the place hopes to carter customers who used to travel far to Jakarta to enjoy their unique menu, and of course new customers who have never tried before.
At the same time, Pancious also launches its new menu, which as usual, reflects the passion and creativity from the kitchen team. There are 7 new menus available since April this year; Blue Cheese Chicken Salad, Chicken Balls Soup, Chicken Cheese Crunch, Quarto Formaggi Pasta, Clams Pasta, our favorite Earl Grey Milk Tea Pancake, and Salted Caramel Shake. This time the restaurant uses some exotic ingredients, and some all time favorite flavors such as earl grey and salted caramel.
You too can join the celebration by following #Panciousmovetowin Campaign this month! Post your experience at Pancious with boomerang application until 31st May to win an action camera. The said action camera is suitable for you who like to move and want to document your journey.
Since Ramadan is coming soon, Pancious also encourages its customer to join their CSR program with #Panciousmovetodonate, where you can buy their merchandise with a special price. All profit will be donated to Wahana Visi Indonesia for young children at Sambas area, Kalimantan. By posting a picture with Pancious Move To Donate tent card at the outlets with #Panciousmovetodonate via boomerang Instagram, you have also participated and donated. Don’t forget to tag and follow @panciouspancious.
Francisca Tjong, Director of Marketing from Pancious shares her story, “At first, Pancious is opened to introduce pancake to Indonesia’s market. During the 10 years journey, Pancious has evolved into one of the trusted dining options to the people.” In the near future, Francisca is going to open more outlets, adding to the 16 currently open across Indonesia. Amazingly, Pancious is planning to open a new outlet outside the country! That is surely something we all can celebrate.
Greetings Jakartans!
I am writing to you with the sad news of the Manchester bombing that have shocked not only England and Europe but all over the world. A music concert, where things should be fun and entertaining, the extremists have taken their actions to a whole another level, hurting the young and restless. This we cannot stand!, and I believe all over the world, together hand in hand, our thoughts and prayers are with those who are affected and victims of the bombing. There is nothing more barbaric than the act of killing and hurting another human being.
Meanwhile, in Jakarta, as we gear up for the holy month of Ramadan, let this be a time of reflection, a time of silence, to remember our sins, what we have done to one another, and what can be done to make things better. Check out hotels break fasting promotion package throughout the month on our website, and make your decision, while still making your decision of where to take your family during the Eid-al-Fitr holiday that is due upon us soon.
Join our WNJ family by following our Instagram account @whatsnewjakarta, subscribing to our newsletter and sharing news from our website WhatsNewjakarta.com.
Cheers,
Gibran Sani
Content Director
gibran@whatsnewjakarta.com
Bringing Spanish foods straight from Madrid, Gastromaquia Jakarta is an excellent culinary destination, located strategically in the city’s most sought after foodies area.
Stepping inside the restaurant, Gastromaquia welcomed its guests with a homey atmosphere. The all-white design is a favorite sanctuary for many. While foods from their kitchen are modern and innovative, they still embodied what true Spanish cuisine is like; playful in flavor, complicated despite the simple looks, and always fresh. Many of their menus are also suitable for sharing.
Lastly, something you cannot go out without trying is their Sangria! This wine drink is simply fresh, perfect for hot days!
Gastromaquia
Jl. Ciniru I no. 1
Kebayoran Baru, Jakarta Selatan
+62 21 293 050 91
www.grastomaquia.com
After their two outlets in Hong Kong and Bali, Potato Head is launching their third outlet of Kaum, this time in a modern space in Menteng, Jakarta.
Kaum, which means “clan” or “tribe” in Bahasa Indonesia, pays tribute to the more than 600 ethnic groups that make up Indonesia. The culinary collective behind Kaum, Potato Head Family CEO Ronald Akili, Kaum Brand Director Lisa Virgiano and Executive Chef Antoine Audran, explored the vast islands of Indonesia and worked closely with remote tribal communities and independent local producers to develop Kaum’s menu and discover Indonesia’s rare and almost-forgotten ingredients and cooking techniques.
Kaum was first introduced in Hong Kong in May 2016, and has been included in the prestigious “Michelin Guide Hong Kong & Macau 2017”. Late last year, their second restaurant opened in Seminyak, sharing space with Potato Head Beach Club.
The Jakarta Kaum incorporates signature dishes from Kaum Hong Kong and Kaum Bali, highlighting the archipelago’s rich and varied culinary traditions and cooking methods from Aceh to Maluku, and also features special dishes, available only at the flagship outlet in Jakarta.
Try the likes of Burung Puyuh Malon Goreng Bumbu Rica-Rica (Deep fried quail tossed with lemongrass, ginger, red chilli & fresh lime relish) or Paha Kambing Guling Madu Pedas (Roasted goat leg with wild Indonesian honey and red chili) and Bobor Daun Kelor Kelapa Muda (Moringa leaves and snake gourd cooked with fresh coconut milk) when you come to Kaum, guaranteed a totally different Indonesian culinary experience.
Kaum Jakarta
Jl. Dr. Kusuma Atmaja No. 77 – 79, Menteng, Jakarta Pusat
Email: reservations.jakarta@kaum.com
Phone no: +62 813 8171 5256 or +62 21 22393256
www.kaum.com
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